Private Events at The Duck & the Peach
The Duck & The Peach specializes in creating a relaxed atmosphere for gatherings. Executive Chef Kat Petonito and Pastry Chef Rochelle Cooper have developed a menu that features seasonal tastes. Pair your meal with one of our woman-made wines and our signature hospialtiy and you are ready for an exception and delicious experience.
We look forward to creating your next business event or party with friends!
The Bay Alcove
Our semi-private area at the front of the restaurant.
Seats up to 20 guests at one single table, or up to 22 guests if divided between two tables.
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our cocktail area adjacent to our bar, ideal for entertaining 10 - 15 guests for a happy hour or cocktail reception.
Hosts up to 15 for a reception style event.
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