HOLLIS WELLS SILVERMAN

Founder

Favorite ingredient: Maldon Salt

Place to visit one day: Apuglia, Italy

KATARINA PETONITO

The Chef

Favorite ingredient:  Tomato

Places to visit one day: Naples, Italy &
Zambales, Philippines

DANYA DEGEN

Operations & Wine

Favorite ingredient:  Sumac

Place to visit one day: Chile

ROCHELLE COOPER

Pastry

Favorite ingredient: Chocolate

Place to visit one day: Anguilla

NICHOLAS FULGINITI

Chef

Favorite ingredient: Peach

Place to visit one day: South of France

KENDRA BUSBY
Service & Training

Favorite ingredient: Chocolate

Place to visit one day: Indonesia

NATALIE WALKER

Events & Partnerships

Favorite ingredient: Peach

Place to visit one day: Myrtle Beach

ALYSIA LABONTE

Hospitality

Favorite ingredient: Basil

Place to visit one day: Ireland

ASHLEY HAVENS

Beverage

Favorite ingredient: Dill

Place to visit one day: Montreal

PHILIP KEATH

Service

Favorite ingredient: Fish sauce

Place to visit one day: India

AREF ZALATIMO

Chef

Favorite ingredient: Uni

Place to visit one day: Bali


DAN LEON

Chef

Favorite ingredient: Corn

Place to visit one day: Chile

Organic Tomatoes
Fish sauce.jpg
Peaches
AdobeStock_270946898.jpeg
Basil Leaves
bunch fresh green dill isolated on white background..jpg
Chocolates
Ground Sumac and berries isolated on whi
Maldon sea salt on black background.jpg
Fresh sea urchins, ricci di mare, on a rock, close up, selective focus. A typical dish of
Peeled Corn
AdobeStock_193165289.jpeg

Join our teaM

Thank you, we'll be in touch!